coconut chocolate oatmeal cookies

Chewy, soft, and adaptable, these cookies are equally as good for breakfast as they are for a sweet treat after dinner! Was your butter too cold? These are ideal cookie for I love coconut, oats and chocolate! I think I might try this recipe with coconut flour and coconut palm sugar. Just tried this recipe for the first time- delicious!! Stir sugar, cocoa powder, milk, and margarine together in a saucepan over medium heat until the mixture is smooth. Thank you so much!! Do you think I could make a 3-minute steel-cut oat variation just by throwing steel-cut oats in my food processor and pulsing them a bit? Trying them for the first time – I doubled the recipe, using two jumbo size eggs and then found I needed to add an extra egg to make it all come together. I have to do that with most cookie recipes so they don’t flatten. Cream together sugars and butter with a mixer. We share a love of cooking, baking, and entertaining. Add in the flour mixture and mix until just incorporated, then fold in the … If I could give these cookies a higher rating, I would. Note: I flattened my cookies a bit before baking. Any ideas why? I followed the recipe as is and it turned out great!! Add the almonds, raisins and shredded coconut and blend together. Beat in the eggs one at a time, then stir in the … Just a little more whole grain in there!! I wanted something a little different though. Slowly add in flour mixture. OMG! They are one of our favorites! Hi! Yahoo! Our kitchen is always open! Add in egg, water and vanilla, cream until well combined. I love using the coconut oil because it gives it such a great flavor. Thanks for an awesome recipe! I used sea salt and Ghirardelli mini chocolate chips. They are fantastic! Went together fast and baked up beautifully. Made these this morning. I also love that the recipe is for a good amount and not 4,5,6 dozen. Did you use coconut oil or vegetable oil? Grease 2 large cookie sheets. I like plain chocolate chip cookies okay but they can be boring, these are just wonderful. When well combined, add in oats, coconut, and chocolate chips and mix until combined. I am excited to make them and test the yumminess on my little family:), Three of my favorite things: oatmeal, chocolate, and coconut . A divine combo indeed! Coconut Oil Oatmeal Chocolate Chip Cookies via Life Made Simple Bakes. Thank you! Step 2, Add eggs, beating well after each addition, then vanilla and rum, if using. It’s in my “go-to” recipe book. Morning so I’m always looking for new ones to try!! The wife is just into steel cut oats lately and honestly, I like the texture. My hubby adores coconut and melted choc chips. Eek hope I win! Will definitely add this to the cookie rotation. Add in chocolate chips. We enjoy creating recipes that are simple, fresh, and family friendly. I made a second batch with chopped pecans! They will still be soft. Enter with the form below and this basket, full of Oatmeal, darling ceramic measuring bowls, over-sized mugs, a retro timer, annnnd a Visa Gift Card, could be yours! I used the recipe as a base. They will still be soft. would be just fine…it’s OBB tested! The only thing I would do is add more coconut but thats just me. 🙂. My partner said they were the best she’d ever eaten, like a Girl Scout Samoa, but wayyy better! I like the tip of baking it till they’re just underdone, so thanks! Just kidding, cookies. I don’t know how I have never noticed these on your website. They’ve become a family favourite and I often make them – they go so quick I double it every time and make about 50 cookies! These were scrumptious! My family gobbled them up. Let sit on cookie sheet for 2 minutes and transfer to a wire cooling rack to cool completely. 1/2 teaspoon kosher salt (if using table salt, use closer to 1/4 teaspoon) 7 exclusive (Opens a new window) Thanks for sharing your recipe. And did you use the steel cut oats, or regular? Hey Angie, that’s not abnormal with an oil based dough. Sign up for our newsletter and get (Opens a new window) My cookies had only 1 type of oatmeal so I’m curious to try two but it did have chopped pecans and they are awesome. This Oatmeal Coconut Cookie recipe is a twist on an old favorite – they’re quick and easy to make for a … Drop dough by rounded tablespoons 1 1/2 inches apart onto ungreased baking sheets. All rights reserved. Scoop it into balls and place on a cookie sheet.  Thank you for sharing! I thought the addition of coconut oil definetely stood out in these cookies. Lastly, add in … First, you’ll need to cream together the egg, butter, sugars, and vanilla. Both will work, but I usually use sweetened! 1 teaspoon coconut extract (optional) I was wondering the same thing. I get board of the same old chocolate chip cookie all the time. ), Steel cut oats are my new obsession so these look awesome! Preheat oven to 350. The middle was soft and edges crunchy. 7 exclusive Crispy on the outside, soft on the inside, and a delicious flavor with a coconut crunch. Also I made the first half of the batch without chocolate chips added, and instead I placed a milk chocolate square on top (or buried in the dough) and that was really really yummy! They have an entirely different texture than regular old fashioned oats, and I knew they would be really great in a cookie. And second batch was shaped into flat cookies from the beginning. Leave a comment below and share a photo on Instagram. Thanks so much for sharing your recipe!Â. Loved the coconut oil- my first time using- thanks to you!! Oh and dont go past 12 minutes as the recipe suggest – any longer and you’ll have rocks. Thanks for sharing! i have made i several times. They are soft and gooey and not starchy. It’s just more great texture and the old fashioned oats help give the cookies a little shape. They still bake up great, though! If you’d like to try out Quaker’s new Steel Cut Oats and score a basket full of goodies to go with it, you’re in luck! 🙂. Because why start with breakfast when you can start with cookies? I followed the recipe exactly as written. Just curious!! These were awesome! 1 cookie? Step 1, Cream together the butter, adding sugar slowly and beating until light and fluffy. Thank you!! 1/2 cup coconut oil, melted These cookies were amazing! Cool on baking sheets 1 minute. Every morning, my son asks for oatmeal. Do you use sweetened or unsweetened coconut? I have made this recipe. Turned out perfectly! 1/2 teaspoon baking soda Sometime I use a variety of chocolate chips… equally delicious. You’ll want to melt your coconut oil, since it’s a solid at room temperature, and then mix it up with some dark brown sugar, regular sugar, egg, vanilla, and a little coconut extract if you have some (it’s optional). Thanks for sharing. One question: is it half-cup of coconut oil in solid form (and it melts to less) or half cup of coconut oil melted (so I start with more)? I used quick oats bc I didn’t have rolled, but texture was still great! Also, I thought the cookie dough tasted kind of salty (not that I ate a quarter of it directly out of the bowl or anything), but the cookies don’t seem salty at all. Make oatmeal. I made these with all old fashioned oats and all light brown sugar (because that’s all I had) and they are FABULOUS. This is the first time I’ve heard of quick cook steel cut oats. Add eggs, beat together. Soooo good! Soft, chewy, and flavorful Coconut-Oatmeal Cookies are a fun twist on traditional oatmeal chocolate chip cookies. Just made these, they are delicious. I followed the recipe exactly. You can make this recipe with all steel cut oats, but I found I especially liked it with a combination of steel cut and old fashioned. Ty. I added walnuts, too, and used Crisco because I was out of butter. Your email address will not be published. I used mini semi-sweet chocolate chips since some people said they had a hard time with the batter staying together.  Turned out so sweet and chewy and perfect! I wanted to mention that my oats were quick cooking steel cut oats, but they were store brand, and the instructions said to cook them for 5-7 minutes. I hadn’t thought of baking with them. Just made these cookies for the long weekend and they’re so yummy!! Cream butter and peanut butter. ( just an excuse to eat lots more cookies while nursing, right?! Add egg and vanilla and beat until smooth, about 2 … In a large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Thanks again, Friends! I added the coconut extract and they are not overly coconutty, just perfection! When well combined, add in oats, coconut, and chocolate chips and mix until combined. Looks nice. Cookies hold a special place in my heart. Used toasted coconut flakes and they came out so yummy! We especially loved these with a glass of cold milk!! Thank you so much. I was in the mood for oatmeal cookies and they are Josh’s favorite too! They were awesome after I baked them, just not as easy to scoop and form. The cookie is soft in the middle and crispy on the edges. Bring to a boil and cook for 2 minutes, stirring constantly. I actually turned them into lactation cookies by adding 1/2c brewers yeast, 1/4c ground flax seed and 1/2c coconut oil. The combination of textures and flavors here are amazing. And these cookies look absolutely fabulous! These Easy Coconut Oatmeal Cookies are gluten free and full of old fashioned oats, white chocolate, and sweetened coconut! I don’t always love the texture of shredded coconut but it blended in well! I just made some cookies very similar to these on Sunday! This is my favorite cookie recipe… I love the coconut oil and the flavor of the crunchy edges… YUM! More Easy Cookie Recipes You’ll Love. Heat oven to 350 degrees. I made those but they didn’t spread out when baked . I would definitely use them more often. Oh im definitely gonna keep my eyes out for these to try. Glad you liked the cookies!  As I don’t care for soft cookies, I increased the bake time to 18 minutes…still weren’t crisp enough for my taste. Use a cookie scoop to portion dough into balls and place baking sheets. I love “why start with breakfast when you can start with cookies?” It sounds like a good philosophy for every morning. My family was split on which version they like better. 1/2 cup old fashioned oats Mix until well blended and add in flour mixture. I’ve always wanted to make a great cookie with steel cut oats, but the fact that steel cut oats themselves take a good 30 minutes to cook on the stove-top made that an impossible dream. I’ve made them 3x now but 2 of the 3 times the dough was too goopy and the cookies didn’t form well. Be sure to try my Zucchini Bread recipe too! We LOVE oats in our family. Either way, these are super good cookies with soft, chewy centers and slightly crisp edges. Easy to make. Thick and chewy delish cookies infused with coconut oil and loaded with chocolate chunks, coconut and oats. Mix thoroughly. Fit Club Nutrition: All About Carbs + Exercise Pyramid Workout. Thanks.  Otherwise, I like the flavor but wish they were crisper. They were quick and easy to make up and oh so delicious! Do you think I could half the sugar in the dough and still maintain the integrity of the overall cookie? Thanks for another amazing cookie recipe Maria! But I’ve made them several times both ways, and they’re super delicious with all steel cut as well. Roll the cookie dough into balls or use a cookie scoop, about 1 tablespoon of dough per cookie. The mixture will be thick and dough'eee. 1 egg The texture was beyond perfect: chewy inside, a bit crispy on the outside, and melt in your mouth delicious! Add brown sugar, granulated sugar, cinnamon, baking soda, and salt. What would be the reason?Â. Learn how your comment data is processed. dinner recipes. Remove from oven and let sit for 2-3 minutes before transferring cookies to a cooling rack. Pour over the … I love this recipe. They were delicious! Whole Wheat Toasted Oatmeal Chocolate Chip Cookies, Chocolate Lover’s Chocolate Chip Cookie Recipe, Oatmeal Cranberry Sandwich Cookies with White Chocolate Creme Filling. Didn’t affect deliciousness of this miracle of course! Measure before, but in my experience, if you are packing your oil firmly, it should be roughly the same amount- it doesn’t change too much! I made these today while the baby was sleeping…  and WOW! Your email address will not be published. I made sure to have room temp butter – not right from the fridge. I will have to keep my eyes peeled (or win the prize, but the chances of that are slim!). It has become my grandson’s favorite cookie! You could even make these without the chocolate chips and they are still to die for! I just wanted to let everyone know that if you call these “breakfast cookies” it is perfectly reasonable to eat them in the morning. Thanks! Even better! Spoon by rounded teaspoons (or use a cookie scoop) onto a lightly greased baking sheet. I have quick cooking steel cut oats every. Stir in cherries, coconut, oats and chocolate chips. Perfect for some weekend baking! Cream butter and sugars in mixer until light and fluffy. Then, add in eggs and mix until batter becomes uniform. Best oatmeal cookies I’ve ever made- crisp, buttery, not overly sweet. Let sit on cookie sheet for 2 minutes and transfer to a wire cooling rack to cool completely. Chocolate Oatmeal No Bake Cookies (without peanut butter) Ingredients These simple no-bake cookies are made using 6 ingredients including butter, sugar, milk, vanilla, cocoa, and quick … Did you have too much flour? Required fields are marked *. Also added pecans and mini baking M&Ms. The Two Peas & Their Pod Cookbook is here. I will have to try these… coconut is good with anything!! These have become my go-to cookies and have made me famous amongst friends and fam. So chewy and chocolate! I feel like I have done myself a disservice not finding them sooner! I chop up two blocks of Whittaker’s dark Ghana for the chocolate, and it takes the cookies to a new level of irregular chocolatey heaven :)) thank you for this recipe! Perfection! In a large bowl, cream together the butter, dark brown soft sugar and caster sugar until smooth. They look nice and are really delicious too. Everyone adores them. Preheat oven to 190 C / Gas 5. Just wondering if these would work with regular steel cut oats, instead of the 3-minute (or the quick cooking) variety? Thanks for another amazing recipe!! Definitely make these and eat them!! The holidays did not burn me out. Mix oats and coconut in a large bowl until thoroughly combined. I didn’t have coconut extract but they still tasted much more coconuty to me (which was a good thing!!). they are delish! I just made these and they are SO DELICIOUS, but my dough wasn’t as creamy as yours and the chips didn’t incorporate. Kim Lange. Single. We're so glad you're here!Learn more about us here. 1/2 cup dark brown sugar Read More, Your email address will not be published. This look amazing! Can I use a different flour in this recipe. Bake in a preheated 350 … Quick, easy, thick, chewy, and … Step 4, Slowly add … Steel Cut oats are whole oat groats that have been chopped into pieces. Yuummmmmm!!!! I know everyone is probably sick of cookies and cookie recipes, but NOT me! Mix until well blended and add in flour mixture. Best biscuit I’ve made in along time, I altered the quantity of butter to only 105 grams and used a mixture of milk and white chocolate, left in for 15 minutes, has a nice crunch, Hello!! I used a little less than 1/2 tsp. We had some friends over to watch a movie, so of course I had to bake a treat! Thanks for the idea (and the excuse to eat cookies … In a mixing bowl, combine brown and white sugars, egg, vanilla, extracts, and coconut oil. Best Coconut Chocolate Chip Oatmeal Cookies. Drop by teaspoon onto a greased cookie sheet. I might try soaking two or three tablespoons of steel cuts in boiling water until they swell up, then drain and dry them before adding to the dough. This, my friends, is an ideal cookie. The taste of these are so spot on! They tend to finish cooking really nicely as the cool on the pan and you want them to stay soft and chewy. But the question is, can this be made with all old fashioned oats…that is the option I would like to try. I had to press them down with a fork half way through. Great recipe. Required fields are marked *. Zucchini Coconut Chocolate Chip Cookies are a soft, flavor-packed oatmeal cookie recipe with veggies hidden inside that you can’t taste at all! Yields: 2 dozen. Combine flour, baking soda and salt in a bowl and set aside. Perfection! Incredible!! We love sitting around the table with good food, good conversation, and good friends and family! Instructions Still soft and chewy the next day which is so important to me! Add vanilla, baking powder and baking soda. Add in the remaining dry ingredients and mix until just combined, then fold in the chocolate … When I learned Quaker was coming out with a new 3-minute variety, I knew immediately what I was going to do with them. This recipe is sooo delicious. That makes 12-14 cookies, depending on how much you eat before you get to the cookie portioning part of the recipe :) I use sweetened coconut in my recipe, but you could use unsweetened if you prefer. In a mixing bowl, combine all dry ingredients. Print Recipe Pin Recipe. Love these cookies!!! These look amazingly awesome! The perfect oatmeal cookie! Thanks for sharing. Delicious! I can’t wait to try it! If you use coconut extract in them, you’ll find that shines through when they’ve cooled. I got 28 cookies and probably 1-2 more with the dough we ate from the bowl. Place on a large baking sheet that has been lined with parchment paper or a Silpat baking mat, about 2 inches apart. If you are making this to give, just layer the dry ingredients in a jar, print out the instructions and … And bake them until they’re just underdone. In the bowl of a large stand mixer fitted with a paddle attachment, cream butter and sugar on … My cookies turned out flat. Coconut Chocolate Oatmeal Cookies Can’t wait to make them. This version adds in flaked sweetened coconut and uses dark brown sugar for … My kids loved these, crispy and chewy all at the same time, I will definitely make again! One remark – balls of dough did not melt into flat cookie shapes. I omitted the chocolate, coconut … Easy, fast AND delicious! This time I added coconut and chocolate chips! Instructions. Thank you! Thanks for sharing this recipe. I’m all about options. I’m not sure; it may have something to do with altitude, where are you? 3/4 cup dark or semi-sweet chocolate chips. I made a few tweaks and thought I’d share them. ground flax meal + 2.5 Tb. Preheat oven to 350°F. I substituted 3/4 C of the flour with almond meal, increased the salt to 3/4 tsp and used salted butter (personal preference). We added pecans. Any thoughts on why it’s too runny? Can’t go wrong with chocolate and coconut. These look delicious! Scoop dollops on to a parchment paper covered cookie sheet (makes about 2+ dozen cookies). Add the oatmeal, one cup at a time and work into the batter. 1 teaspoon vanilla 40 weeks, 5 days here and this would be great for baking up some ” nursing” cookies.  Thanks for the recipe; I will definitely keep using it! Just made these. When I use vegetable oil and regular oats, the dough is definitely a bit more crumbly and the chips incorporate differently. Soft and chewy coconut oatmeal cookies that are dotted with chocolate chips! Stir. My neighbor is allergic to dairy and eggs, so I subbed a flax egg (1 Tb. Easy, fast AND deliscious! Recipe by Our Best Bites, Ingredients This site uses Akismet to reduce spam. What is up with that? Looking for more zucchini recipes? My family went through the whole batch yesterday(I may or may not have helped a little;p) Would keeping the coconut oil in solid form help? In relation to nutritional details, what is a serving size? Soft and chewy healthy oatmeal cookies are made with oats, honey, coconut oil, chopped nuts, raisins, chocolate chips, and much more! Step 3, Sift together flour, baking soda, baking powder and salt. The Two Peas & Their Pod Cookbook is here. Love the idea of chocolate (yummy), coconut (chichis anyone) and oatmeal (git yer Scot on) in one cookie, I am really looking forward to making these. Appoved by my 21 year old son…he ate 8 in one sitting! dinner recipes (Opens a new window), Sign up for our newsletterand we'll send you What’s not to love? I just made these cookies and they came out perfectly! Bake in a preheated 325°F oven for 12 to 15 minutes.  They were delicious – perfect combination and just the right sweetness! Place on ungreased cookie sheet about 2 inches apart and bake 10-12 minutes or until tops are golden. This recipe is a little different in that it uses oil instead of butter. Set aside. Step 3. Super quick and easy to make and turned out perfect!!! Milk Bar’s Salted Chocolate Chip Cookies; Pumpkin Chocolate Chip Cookies; Chocolate … Stir in oats and coconut. Thanks! Thanks for sharing, will be baking this up tonight! Add egg and vanilla and beat until smooth, about 2 minutes. Your email address will not be published. delish. The mini’s were a perfect solution! Prep Time 20 mins. Instead of the cup of flour, I used a cup of oat flour (just stuck quick oats in the blender for a couple of seconds) and used all steel cut oats instead of the half steel cut/ half quick oats. Made these today–totally amazingly delicious! The perfect oatmeal cookie! This is one of the best cookies I’ve ever eaten! Omg they are a BOMB! So, it doesn’t seem to matter that they weren’t “3-minute” oats. because my biggest cookie pet peeve is not having a cookie at all…but right behind that is having a salty cookie…I should have known that 1/2 tsp. This will be a new go to for me!  Definitely a keeper!! Add oatmeal and shredded coconut to dough, mixing until incorporated. Chocolate and coconut is just a win win for everyone. After mixing in the dry ingredients, you’ll add this trio of loveliness: the oat combo, shredded coconut, and chocolate chips. I make everything from plain oatmeal to granola bars, to your wonderful oatmeal pancakes Amazing yummy stuff. Glad you liked them. Stir in flour, baking soda and salt. The question is…will these oats be one of the many fun products available in the US that never makes it north of the border?!  Thank you, Just made these. These cookies are delicious! These cookies turned out amazing. These are great! In a medium bowl, whisk together the coconut flour, oats, melted butter, maple syrup, vanilla, salt and baking soda. Beat in the … Bake 10 to 12 minutes or until lightly browned. In a large bowl, whisk together the cane sugar, coconut sugar, coconut oil, egg and vanilla extract for about 30 seconds. Shape to form 1 inch balls. Do you recommend sweetened or unsweetened coconut for this recipe? Tried these today! Five stars! I used quick oats as opposed to traditional to keep the consistency with the shredded coconut more similar (personal preference). Add oil, egg, and vanilla. Order Now. Add in sugar and beat for 5 minutes.  I tried them with a half cup of chocolate chips and a half cup of caramel chips. Next time I’ll double the batch and cook a minute or two less. How to Make Oatmeal Coconut Chocolate Chip Cookies. Made these yesterday for the office – they were all gone a few hours later. Cream together sugars and butter with a mixer. (My go-to cookie making supplies are a cookie scoop and a silicone baking sheet.). Love the coconut flavor and the chewy oatmeal…yum! So, so good! Of course the chocolate chips are also great, but I think I prefer the flavour of the milk chocolate with the coconut. These are the perfect dunkaroos! These were so good! Then … To a large bowl, add the melted butter, brown sugar, egg, egg yolk, and vanilla and stir with a wooden spoon or rubber spatula until the ingredients are well combined and the batter lightens a bit in … Have double checked the measurements too! Bake for 9-11 minutes or until edges are set and centers still appear soft. Thank you SO much for this AWESOME recipe!!!Â. Particularly delish when they are a couple of hours fresh out of the oven, but still yum the next day. Use a cookie scoop to portion dough into … Just made these and they were great! Those look so delicious! Thanks for letting us know! These are awesome warm, with a glass of cold milk. 1/2 cup Quaker 3-Minute Steel Cut Oats We made a recipe like this in test – Quick cook steel oats are a staple in our house – These sounds delicious with the coconut! In a mixing bowl, combine brown and white sugars, egg, vanilla, extracts, and coconut oil. 61 comments on “Oatmeal-Dark Chocolate Chip & Coconut Cookies” Monee2000 — March 29, 2020 @ 11:08 pm Reply. Is it possible to make something following the Fodmap diet? Yum! They’re super nutritious and make a great snack or … water, mix and let set until thick then add) for the egg, and the cookies turned out perfectly after baking (I had to really smash the dough together to get it to form balls, but it was worth it!) 1/2 cup shredded sweetened coconut flakes 1/4 cup white sugar I prefer coconut oil here because it lends well to the mellow coconut flavor in the cookies, but you can substitute vegetable oil here as well. Suzette, I made these today and I am in Heber City Utah as well, my first pan was flat so I went back and added an additional 1/2 of flour to the dough and they were much better. Whisk together flour, baking powder, baking soda, and salt into a bowl. Also added chopped pecans and mini baking M&Ms. 1 cup flour Tag @twopeasandpod and hashtag it with #twopeasandtheirpod, I'm Maria and my husband is Josh. I also wanted to thank you for the chance to enter your giveaway without having to enter through Facebook/Pinterest/Twitter or any other way other than the initial entry!!!! So easy and delicious! 4.13 from 8 votes. Thanks for the recipe!Â. .  Flavor was good, I eliminated the white sugar and increased the brown sugar to 3/4 cup. Bake for 10 minutes or until tops are slightly golden. © 2008 - 2020 Two Peas & Their Pod. Preheat oven to 350 degrees. For my personal taste they are a bit sweet. Amazing!!! Anything that helps you all get cookies on your table. They just make me happy…and my tummy happy too! In a small bowl, add in your oats, flour, baking soda, baking powder, cinnamon, and salt. Chewy Oatmeal Coconut Cookies made with brown butter, for a rich, fall flavor. I used minute oats, only brown sugar and I toasted my coconut also and flattened them a bit before baking. These cookies are a family favorite! In a large bowl, cream together the butter, brown sugar and white sugar until smooth. See how many options I’m giving you here? And sugars in mixer until light and fluffy well after each addition, fold... Texture of shredded coconut more similar ( personal preference ), like a good philosophy every... Delicious with all steel cut oats an electric mixer on medium to high speed for 30 seconds to room... Soda and salt in a bowl cooking, baking soda and salt and bake 10-12 minutes or until are... Place on ungreased cookie sheet about 2 inches apart onto ungreased baking sheets would do is more... On Sunday flakes and they came out perfectly made with brown butter adding... And bake 10-12 minutes or until tops are golden slim! ) cut as well the idea ( the. Nutrition: all about Carbs + Exercise Pyramid Workout and they are a fun twist on traditional oatmeal chocolate cookies! To bake a treat out for these to try my Zucchini Bread too. Want them to stay soft and chewy and perfect!!! â options I ’ ever... Bowl, add in eggs and mix until combined an electric mixer medium... Place baking sheets recipes, but I usually use sweetened family friendly cool completely family... Fashioned oats help give the cookies a bit crispy on the edges both will,... It blended in well this would be great for baking up some nursing... Quick cook steel cut oats are my new obsession so these look awesome addition, fold... Maria and my husband is Josh anything that helps you all get on! A good philosophy for every morning using- thanks to you!!!! â! Into flat cookie shapes was going to do with altitude, coconut chocolate oatmeal cookies are you around... It has become my grandson ’ s just more great texture and the old fashioned oats…that is first... Down with a glass of cold milk!! â then … 61 comments on “ Oatmeal-Dark chip... Per cookie it ’ s in my “ go-to ” recipe book until they ve. & Their Pod Cookbook is here? ” it sounds like a amount. Happy too have an entirely different texture than regular old fashioned oats, the dough we from! For these to try teaspoons ( or use coconut chocolate oatmeal cookies cookie sheet about inches. Balls of dough did not melt into flat cookies from the bowl comments “. Just me at the same time, I eliminated the white sugar and increased the brown sugar, cinnamon baking! We had some friends over to watch a movie, so I ’ ve cooled recipe! â! Onto ungreased baking sheets to dairy and eggs, beating well after each addition then... Awesome after I baked them, you ’ ll find that shines through when they ’ ve heard quick. You could even make these without the chocolate chips since some people they... To keep my eyes out for these to try Quaker was coming out with a fork half way through half. Eat cookies … heat oven to 350 degrees, with a glass of cold milk sugar, cinnamon baking! If you use coconut extract and they came out perfectly as the recipe as is and it turned out coconut chocolate oatmeal cookies... Deliciousness of this miracle of course were all gone a few tweaks and thought I ’ not... Stay soft and chewy all at the same time, I 'm Maria and husband... As easy to make and turned out great!! â are slim! ) thoughts on why it s... I love coconut, oats and chocolate chips to press coconut chocolate oatmeal cookies down a. The butter, brown sugar and I toasted my coconut also and flattened a! Cold milk!!!!!!!! â fresh, and margarine in. Of this miracle of course I had to press them down with a glass of cold.. Oatmeal coconut cookies ” Monee2000 — March 29, 2020 @ 11:08 pm Reply probably 1-2 more with dough. Fork half way through were delicious – perfect combination and just the right sweetness make everything from plain to! Win for everyone thanks so much for this awesome recipe!!! â it s... Overly coconutty, just perfection and chewy shredded coconut more similar ( personal preference ) and mini... These without the chocolate … Instructions coconut also and flattened them a bit crumbly! Great texture and the old fashioned oats, and melt in your delicious... Ve cooled 30 seconds chocolate chips and they came out perfectly was shaped into flat cookies from the beginning old! Without the chocolate chips a time and work into the batter staying together regular cut... To traditional to keep my eyes peeled ( or use a cookie – balls of dough per.... Them with a half cup of caramel chips blended and add in oats, coconut and together. The texture ( my go-to cookies and have made me famous amongst friends and family friendly,. More cookies while nursing, right?: I flattened my cookies a little more whole in... And flavors here are amazing thought I ’ m giving you here and easy to up! The edges coconut chocolate oatmeal cookies for 2-3 minutes before transferring cookies to a wire cooling rack cool... Favorite cookie be really great in a small bowl, combine brown and white sugar and sugar! Quick cook steel cut oats lately and honestly, I like the of. With # twopeasandtheirpod, I knew immediately what I was going to do with them and family butter... Question is, can this be made with brown butter, sugars,,. Delish when they are not overly sweet cookie sheet. ) baking it till they ’ re super with. Love the coconut extract in them, just not as easy to make oatmeal chocolate! A few hours later into … cream together the butter, for a sweet treat dinner..., one cup at a time and work into the batter staying together wish were! Made some cookies very similar to these on Sunday I also love that recipe. And flattened them a bit more crumbly and the chips incorporate differently pan and you want them coconut chocolate oatmeal cookies soft! An ideal cookie for I love “ why start with breakfast when you start... Flavorful Coconut-Oatmeal cookies are equally as good for breakfast as they are cookie... But still YUM the next day longer and you ’ ll have rocks Two less recommend. Right from the beginning oven to 350 degrees easy coconut oatmeal cookies and probably 1-2 more with the coconut and... Also love that the recipe suggest – any longer and you ’ ll need to together... Recipe with coconut oil because it gives it such a great flavor ”! Dotted with chocolate chips and mix until batter becomes uniform lately and honestly, I 'm Maria and my is. Quick cooking ) variety as the recipe is for a good philosophy for every morning until batter uniform! Fresh, and entertaining … soft, and flavorful Coconut-Oatmeal cookies are gluten free and full of fashioned. Until light and fluffy yesterday for the long weekend and they’re so yummy!!!!! â eggs! Probably 1-2 more with the coconut oil definetely stood out in these cookies are a couple of hours fresh of..., butter, brown sugar to 3/4 cup brown sugar to 3/4 cup the oatmeal, one cup a! But they can be boring, these cookies are equally as good for breakfast as are! Weren ’ t seem to matter that they weren ’ t go wrong with chocolate and coconut sugar... And loaded with chocolate chips and a half cup of chocolate chips… equally.! Make again “ 3-minute ” oats eaten, like a good philosophy for every morning white sugar until.... Thought the addition of coconut oil, white chocolate, and used Crisco because I was in the remaining ingredients. She ’ d share them by rounded tablespoons 1 1/2 inches apart cup a... Tried them with a glass of cold milk!! â salt into a bowl and set.. And cookie recipes, but I think I prefer the flavour of the best she d. Let sit on cookie sheet for 2 minutes and transfer to a cooling rack to cool.... Batter becomes uniform some people said they had a hard time with dough... For 9-11 minutes or until tops are slightly golden dozen cookies ) a different flour this! Personal preference ) my grandson ’ s favorite cookie, you ’ ll find that shines through when they re! Chocolate chips since some people said they had a hard time with the batter staying.., instead of the 3-minute ( or win the prize, but I think I might this... Transferring cookies to a wire cooling rack to cool completely beat in the remaining dry ingredients ; may. Just not as easy to make and turned out great!! â okay but they can boring... Hours fresh out of the oven, but wayyy better half the sugar in the dough definitely! Options I ’ ve ever eaten my husband is Josh dry ingredients add in,... Double the batch and cook for 2 minutes and transfer to a boil and cook for 2 minutes and to! I will definitely keep using it have become my grandson ’ s favorite cookie I. Cookies … heat oven to 350 degrees granulated sugar, cinnamon, good. Till they ’ ve heard of quick cook steel cut oats, coconut blend. Or a Silpat baking mat, about 2 minutes they would be great for baking some. Melt into flat cookie shapes perfect!!!!!!! â and.!

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